Friday, 19 June 2015

Plango!

Yet another hybrid. However, it's a healthy one this time, not a cake/pastry combination! I'll give you a hint... it's a cross between two of our favourite fruits. Yes, this 'plango' is what happened when the plum and mango got together one night. And this little baby seems to have inherited the best genes from each parent... the colour of a mango, the edible skin of a plum, the sweetness of the mango and the softness of both! As you can imagine, it is mid-way between the size of a plum and mango and has a stone to negotiate gnaw your way around, but scientists in Thailand assure you that you won't be getting those mango-ey fibres stuck in your teeth. And I should certainly hope so, seeing as it taken four years to develop. Technically it is called the Bouea Macrophylla, but Plango is far more catchy!
£1 in Marks and Spencers

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