Wednesday, 17 June 2015

Fancy Frapps

Well blow me down. The Frappuccino is celebrating its 20th birthday. 20 years! And to mark this special occasion, Starbucks have launched four new limited edition fan flavours: Cinnamon Swirl, Cupcake, Cookie Dough and Summer Pie. As members of the British public, we then vote for our favourite flavour on Twitter. The winning flavour will be available for £3 from 26th – 29th June, 2-5pm. This is a big responsibility....

But before you can vote fairly, you need to try them all first...

Cookie Dough is hazelnut syrup blended with white chocolate mocha sauce and chocolate chips, topped with whipped cream and a further sprinkling of chocolate chips.

Summer Pie is a red berry compote blended with cinnamon syrup and topped with whipped cream.

Cupcake (it wouldn’t be a birthday without cake, would it?) is vanilla crème frappuccino with added almond syrup and whipped cream. It’s a cake that you can drink. I’ll have two please.

Lastly, there’s Cinnamon Swirl; cinnamon syrup blended with coffee, which chocolate mocha sauce and vanilla, topped with whipped cream and a cinnamon dusting.

Before you cast your final vote, you may need to try them all again... in the interest of research, of course!


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