Tuesday, 23 August 2016

Jam Roly Poly & Custard Ice Cream

Oh Aunt Bessie. How I adore you, you nice woman, you. You've only gone and made some delectable British puddings (best eaten HOT)  in a format perfect for this blazing heat wave! So now it's the middle of August, it's been one of the hottest days of the year and I'm gorging on Jam Roly Poly with custard... and it's goooood. The Jam Roly Poly mixes soft pieces of sponge with a fruity raspberry sauce and custard-flavoured ice cream, while the Rhubarb Crumble combines crunchy pieces of crumble with rhubarb, finished off with a drizzle of tangy rhubarb sauce. But wait, that's not it. There's a third flavour: Lemon Meringue Pie combines crunchy pieces of meringue and shortbread with a drizzle of lemon curd sauce.

Available in Morrisons. Get 'em while they're hot!

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