Take a look at
these new offerings from the brand whose tortilla crisps are king of the tapas
table... They're all made from finest white corn masa, rested then gently
toasted for a smooth, flaked texture.
Manchego & Green Olive
Tortilla chips with green olives and a manchego cheese seasoning.
This recipe brings a splash of Spanish Spirit to the tortilla
line-up; juicy green olives and sweet, mild pimiento are the perfect
compliment to tangy Manchego cheese. This rectangular shape enables
maximum dip-scooping!
Tomatillo
Salsa
Tortilla chips with red and white quinoa seeds and a tomatillo salsa
seasoning. This is a celebration of Latin America combining the ancient grain of the Andes with the vibrant tastes of Mexico and Peru.
The Amarillo is the much loved chilli of Peru, and it brings a distinctive
fresh and aromatic heat that yields to the fruity sharpness of the Mexican
Green Tomato. This is a generously size 'Totopo' triangle! Crumble onto an
avocado and tomato salad or enjoy with Guacamole or salsa verde.
Green Lemon
& Pink Peppercorn
Tortilla chips with green adzuki beans, red kidney beans, garbanzo beans
and a green lemon and pink peppercorn seasoning. The creamy bean flavours are enhanced
with just a splash of zesty green lemon and a twist of gentle pink peppercorn
for a simple chip that's impossible to ignore.This gives a little glory to
the humble bean; in Latin American cuisine, these hearty little ingredients can
be relied upon to provide soothing smoothness in a world of sharp flavours and
vibrant tastes. It's shape is a homage to the original Mexican Tostada -
the large circular tortilla that's toasted and then enjoyed heaped with fresh,
tasty toppings. This has quite a creamy texture.
All £2.00 each for a 160g sharing bag, Waitrose
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